Bottle gourd chutney

Ingredients:

1.Bottle gourd-100 grm(approx)

2.Green chilli-2

3.Ground nuts-1 tbsp

4.Garlic flake-1

5.Cumin seeds-1tsp

6.Tamarid juice-1tbsp(thick)

7.Sugar-1tsp

8.Salt to taste

9.Oil-1 tbsp

10.Turmeric powder-a pinch

11.Black gram dal,mustard and cumin seeds-1tsp

12.Curry leaves-4

13.Sesame seeds-2 tsp

Preperation method:

1.Peel off and chop the bottlegourd into very small pices.

2.Take a pan and heat the oil.Roast the chopped bottle gourd pieces in the oil and add turmeric powder.

3.Remove the bottle gourd pices from the pan and keep aside.

4.In the same pan with remaining oil,roast the ground nut ,chilli and sesame seeds.

5.Grind the roasted ground nut,chilli,seame seeds.Add the bottle gourd pices,tamarind juice,sugar and salt and again grind them.The paste should be a little bit rough only.

6.Season the grinded paste with mustard,cumin seeds,black gram dal and curry leaves.

Serve with rice.