Veg Manchuria

Serve 5
Preperation time:1hr

Ingredients:

1.Cabbage-1/4 kg
2.Carrot-1/4kg
3.Beans-1/4kg
4.Maida-6tbsp
5.Corn flour-3tbsp
6.Salt to taste
7.Baking soda
8.Ajinamoto
9.Green chilli-3
10.Garlic-3 pods

preperation method:

1.Grate the carrot,cabbage and beans and chop the chilli and garlic into small pieces.
2.Put grated carrot,cabbage,beans,maida,cornflour,salt and a pinch of baking soda in a bowl and mix well.
3.Make small balls with this mix.
4. Heat the for fry in a vessel and deep fry the balls.And keep a side.
5.Take a wide pan and pour 1 tbsp of oil.Heat it and fry green chilli,garlic on a low flame and add a pinch of ajinamtto also to it.
6.Mix a 1 tsp of cornflour with little water well,and pour this liquid and fried balls into pan.
7.Fry it for another 2 min on low flame only.

Garnish this fried one in a plate with onion,lemon pieces.

This delicious Vegmanchuria can be served with tomatoketchup.