Ingredients:
1.Besan(chana flour or gram flour)-1cup
2.Wheat flour-1cup
3.Chilli powder-2tsp
4.Salt to taste
5.Gingergarlic paste-1tsp
6.Oil
Preperation method:
1.Take a bowl and mix all ingredients well with 2 tsp of oil only.
2.Add the water and bind the mixture into soft dough.
3.Take a 1/2 small lemon size dough and rollout poori and deep fry it .
This besan poori is very delisious taste by serving it with Mango juice or sabhudana payasam.
2 comments:
thank you for the recipe lavanya. i had been looking for this for sometime.....will be making it this evening!
-deepta
thank you Deepta for your comments
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