Bottle gourd appalu

Ingredients:

1.Bottle gourd-1 cup(Grated)

2.Coriander-1/4 bunch

3.Sesame seeds-1tbsp

4.Moong dal-2 tbsp

5.Green chilli paste-2tsp

6.Rice flour-1cup

7.salt to taste

8.Oil for deep fry
9.Gingergarlic paste-1tsp

Preperation method:

1.Soak moongdal for 1 hr and clean and chop the coriander.

2.Take a wide vessel and mix all the ingredients well to make soft dough (don't add any water).

3.Rub the dough with 2 tsp of oil.

4.Take a thick bottom vessel and heat the oil.

5.Take a 1/2 lemon size dough and make appa on a polythene sheet rubbed with oil.

6.Deep fry the appalu till they changes to golden brown color.

Serve hot or cold.